[Luxury course of Koune nabe & lava grilled meat♪ 2 hours of all-you-can-drink included] ≪10 dishes in total≫ Luxury course 7,500 yen (tax included)

7500 yen(Tax included)

8items
2-25persons

All-you-can-drink available: All-you-can-drink for 2 hours.Last order is 30 minutes in advance! *Glass exchange system.

This is a luxurious course where you can enjoy Koune nabe and lava yakiniku made with our proud A5 rank Koune.☆The breeding chickens are raised for 450 days, 9 times longer than the normal breeding period, so they are not eaten on a regular basis. You can enjoy the original flavor and texture of chicken that you are not used to! Also, please enjoy the luxurious course where you can enjoy Korean-style sukiyaki hotpot made with Hiroshima's specialty koune seasoned with spicy miso!

Course menu

Course content ■

1. Salad

2. Tataki

3. Toriten

4. Lava grilled chicken thigh

5. Lava grilled chicken seseri

6. Lava grilled Wagyu skirt steak

7.Chicken thigh cheese foil

8. Koune Nabe

9. Lava fried rice & hotpot to finish

10. Vanilla ice cream

☆

We offer our recommended Koune nabe and lava grilled meat!

Includes 2 hours of all-you-can-drink draft beer♪

★

All-you-can-drink menu

·beer
・The Premium Malts ・Draft beer ・Non-alcoholic beer (all free)
·sour
・Lemon sour ・Tomato sour ・Plum sour
·Cocktail
・Gin Rickey・Gin Tonic・Gin Bag・Orange Blossom・Vodka Rickey・Vodka Tonic・Moscow Mule・Screwdriver・Cassis Soda・Cassis Orange・Cassis Oolong・Peach Orange・Peach Oolong・Shandy Gaff
·Highball
・Kaku Highball, Jim Beam Highball ・Jim Beam Cola ・Jim Beam Ginger
· Plum wine / Japanese sake
・・Nanko plum wine・Kamotsuru glass (hot sake/room temperature)
· Shochu
・Choose from Osumi (potato), Iitomo (barley) on the rocks, with water, or with hot water.
·wine
・Carlo Rossi (red/white)・Wine sour・Akadama punch
·Soft drink
・Oolong tea・Pepsi cola・Ginger ale・Calpis・Calpis soda・Orange juice

Available days for reservation: Monday to Sunday, holidays, days before holidays

Length of stay: 2 hours

Reservation deadline: Until 15:00 on the day of your visit

Confirm availability / make reservation for this course

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2023/12/12 update